Austin and I have always been more of the “let’s stay in and cook together” type couple rather than go out to dinner for Valentine’s Day or any date night really. Some times we go out but I love cooking and it’s something that we enjoy together!
I’m sharing an easy way to make steaks at home that are juicy and tender and don’t require a grill!
Let’s get started!
Ingredients
- 2 steaks (your choice of cut, we like ribeyes)
- 2 Tbsp butter
- 2 sprigs of rosemary
- Salt & pepper to taste
Directions
- Lay your steaks on a cutting board and season on both sides with salt & pepper. Let the steaks sit out and warm up as this is key for cooking them! I usually let mine sit out for 15 minutes.
- While the steaks are sitting out, place your butter in either a regular pan or cast iron…
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