How I Cook — by Graham Stewart
Since we had brought a pork loin when I split it up I turned some into stew meat. Stew whether beef, chicken, or pork is just comfort food. If I had to rate my top ten of meals stew would make the top ten. Not sure of why I like it so much just know I enjoy making it and eating it makes me feel good. There are really no rules to stew, you can put what you like in it. What ever you do you end up with a good meal. I had some mushrooms left from making ramen so they got thrown in the pot. Had leftover diced tomatoes from making chilli so added them also. Once you have browned the meat anything else is fair game for stew. The other healthy part of what makes stew a great meal is the vegetables are five times the amount…
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